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The Nexus
HEALTHJun 22 · 14:00 UTCTHE HINDU NATIONAL

Food safety officials warn public not to consume fish that are prone to accumulating toxins

Food safety officials warned the public against consuming fish prone to accumulating toxins after a family in Charumoodu, Nedumangad taluk, experienced gastrointestinal discomfort, itching, weakness, and allergic reactions following red snapper consumption.

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