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Dr. Kristin Struble

Coverage of Dr. Kristin Struble in the Nexus archive.

Earliest in view: May 26 · 10:00 UTCMost recent: May 30 · 12:00 UTC
Co-mentioned in this coverage
The Takeoutorganization1Dr. Lauren Powellperson1Taco Bellorganization1Chick-fil-Aorganization1McDonald'sorganization1Chipotleorganization1Veggie Mexican Pizzatopic1Mark Frischperson1BSForganization1farm-raised fishtopic1wild-caught fishtopic1omega-3topic1mercury levelstopic1USDAorganization1
Recent coverage
  • HEALTHMay 30 · 12:00 UTCFOX NEWS
    Doctors reveal healthiest fast-food meals and the menu items they say to avoid

    Doctors evaluate fast-food meals for healthiness, highlighting items like Chick-fil-A Grilled Nuggets with a salad and cautioning against processed options like Taco Bell's Veggie Mexican Pizza. They emphasize avoiding preservatives, processed carbs, and unhealthy dressings while prioritizing protein, fiber, and healthy fats.

  • HEALTHMay 26 · 10:00 UTCFOX NEWS
    Is farm-raised fish really worse than wild-caught seafood? Experts sound off

    Experts debate the quality and environmental impact of farm-raised versus wild-caught fish, highlighting that both have pros and cons. Mark Frisch emphasizes the variability in farming practices and the importance of source trust, while Dr. Kristin Struble notes nutritional differences, such as omega-3 ratios and mercury levels in wild fish.