Food Labels

NAFDAC has launched a nationwide campaign to encourage Nigerians to read food labels, emphasizing their role as a direct communication tool between manufacturers and consumers in a market with increasing processed food options.

A new California law, effective July 1, simplifies food labeling by reducing the number of labels consumers need to understand for assessing food quality and safety to two.

The article discusses a weekly podcast from Texas Tech that covers food labels and childhood obesity, as well as prehabilitation in older adults. Elizabeth Tracey and Rick Lange analyze top medical topics.