Dossier
pantry staples
Coverage of pantry staples in the Nexus archive.
- Power’s out: What to toss, what to keep, and what was never at risk
Thousands remain without power, prompting questions about food safety. The article explains that whole, low-moisture foods like tomatoes, bananas, and honey fare well at room temperature, while cut or opened items require refrigeration. Condiments and certain pantry staples have specific storage needs post-opening.
- Zero-calorie sweeteners may impact future generations, study warns
A study warns that zero-calorie sweeteners may leave a genetic imprint affecting future generations. The article also touches on topics like fast-food training programs, Costco pastry storage issues, and concerns over high-potency cocktails among Gen Z.